Name: Orange and Olive Salad
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 2 cups olives; 1 orange; 1 leek; 2 tbsp extra virgin olive oil; 1 oz lemon juice; 1 tbsp parsley; ½ tsp salt; ¼ cup feta cheese

AuthorMimoza Tresova

Rating5.0DifficultyBeginner

This salad is refreshing and delicious with very eye-catching colors.

Yields4 Servings

Prep Time5 minsTotal Time5 mins

2 cups olives your choice

1 orange peeled and cut in slices

1 leekmedium, chopped thinly in circles (only the white part)

2 tbsp extra virgin olive oil

1 oz lemon juicefreshly squeezed

1 tbsp parsley

½ tsp salt

¼ cup feta cheesechopped in small cubes

Rinse the olives and place them in a medium serving bowl.

Mix in oranges, leeks, parsley and feta cheese.

In a small bowl whisk together lemon juice, olive oil and salt until you reach a creamy sauce.

Drizzle this sauce on top of the orange and olive salad.

CategorySaladCuisineItalianCooking MethodTossingDietVegetarianTags#extravirginoliveoil, #fetacheese, #leek, #lemonjuice, #olive, #orange, #parsley, #salt

Ingredients