Meatball Soup (Supë me Pasha Qofte)

This is a genuine old recipe from the town of Gjirokastra, Albania. It is a very colorful, nutritious and exquisite taste with Turkish and European influence. Pasha qofte are paired with a simple soup base made with potatoes and carrots cooked in broth. Into this bubbling soup you drop rice meatballs made with ground meat or turkey, rice, onion, herbs and spices which come together very quickly to a perfect bowl of soup.

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Beets and Potatoes Vinaigrette Salad

Beets and potatoes vinaigrette salad is a staple dish along with Olivier salad at most Russian gatherings. Very popular also in many other Eastern European countries. Beets and potatoes salad is a combination of root vegetables with a vinegar dressing. The beets, potatoes, and carrots may be boiled or roasted in the oven. This is a healthy, nutritious and vibrant salad made with diced boiled root based vegetables and perked up by some onion and zesty pickles. The name vinaigrette comes from a mixture of diced cooked vegetables dressed with vinegar. There are so many variations of this recipe. In many Slavic countries its customary to make Olivier and vinaigrette salad for the holidays, especially for New Years dinner celebrations. This is a great vegetarian side dish, alternative to a standard potato salad with great flavor. Here is the recipe, give it a try it does not hurt they are just vegetables!

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