Delicious Mediterranean Recipes!

Tag: onion

Homemade Chicken Broth (Lëng Pule Shtëpie)

Homemade Chicken Broth (Lëng Pule Shtëpie)

Easy chicken broth made with only four ingredients: chicken, onion, peppercorns and salt. Homemade chicken broth is a staple in so many delicious dishes. Usually when I am cooking chicken pilaf or chicken lemon soup I use this broth recipe. Ingredients 3 lb chicken,  organic […]

Poached Egg Over Rice Spinach (Burani me Spinaq dhe Vezë)

Poached Egg Over Rice Spinach (Burani me Spinaq dhe Vezë)

Poached Egg Over Rice Spinach or Burani is the traditional dish with eggs poached on top. Healthy and nutritious, this dish is a one pot meal that is very easy and quick to make. Ingredients 2 pounds or 500 grams spinach, washed thoroughly, tough stems […]

White Bean Stew (Gjellë me Grosh)

White Bean Stew (Gjellë me Grosh)

White bean stew is a delicious meal, easy to make and very healthy and nutritious. The recipe below is made with dry beans, stewed in red sauce made with chopped tomatoes or tomato paste and onion. White beans are legumes high in protein and have […]

Stuffed Peppers with Ground Beef and Rice (Speca të Mbushura me Mish)

Stuffed Peppers with Ground Beef and Rice (Speca të Mbushura me Mish)

This delicious stuffing features ground beef, long-grain rice and green peppers. Ingredients 8 medium green Italian peppers, seeds removed (bell or red peppers are also fine) 2 whole large tomatoes, hollow out the insides (for stuffing) 12 oz crushed tomatoes (for the sauce) 1 pound […]

Rabbit and Onion Casserole (Comlek Lepuri)

Rabbit and Onion Casserole (Comlek Lepuri)

Ingredients: whole rabbit cut in pieces or 6 rabbit legs 2 lb onions, roughly sliced in big wedges (big onions chop in 4 pieces) 2 cups water 3-4 fresh tomatoes chopped 1 cup white wine or 1/4 cup balsamic vinegar 3 bay leaves 1 spring […]

Oven Baked Large Beans (Fasule të Pjekura në Furrë)

Oven Baked Large Beans (Fasule të Pjekura në Furrë)

Ingredients 1 pack dry beans – large beans 3 medium onions -chopped 1 1/2 of olive oil 1 cup tomatoes -chopped pepper salt parsley Preparation Soak the dry bean overnight or 10-12 hours. Boil in a pot with water until the beans are soft. Meanwhile, […]


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