Delicious Mediterranean Recipes!

Tag: egg

Baked Spaghetti with Milk and Eggs (Pasticcio)

Baked Spaghetti with Milk and Eggs (Pasticcio)

Level: Very Easy Serving: 4 to 6 Ingredients 2 cups of 2 % milk 3/4 of a package of spaghetti 3/4 cup crumbled feta cheese (goat, cow or sheep) 4 tbsp of stick butter cut in cubes 1 tbsp salt black pepper as desired 4 […]

Albanian Fried Dough (Petulla me Vezë)

Albanian Fried Dough (Petulla me Vezë)

Ingredients 1 1/3 warm water 1/2 tbsp salt 1 tbsp yeast 3 1/3 cups of flour 2 eggs 1 cup of canola or any vegetable oil for frying Preparation Mix the first three ingredients with a wooden spoon in a large bowl in the same […]

Crepes with Cheese and Garlic (Petulla të Fshira me Hudhra)

Crepes with Cheese and Garlic (Petulla të Fshira me Hudhra)

Crepe is a type of very thin layer of pancake. Crepes with cheese and garlic  is a very old traditional Albanian recipe. They are made in many countries, but the origin is from a region to the northwest of France. They are usually made with […]

Lamb with Yogurt Casserole (Tavë Kosi)

Lamb with Yogurt Casserole (Tavë Kosi)

This recipe in Albanian is called Tave Kosi, Tave Elbasani or in English Lamb Yogurt Sauce. There are two ways of make it depending on where you live and what kind of meat you use. I am trying to publish this old authentic recipe mostly […]

Cookies with Fruit Preserves (Biskota)

Making desserts was not my forte, until my sister in law came to visit me. She talked to me about this simple and no time consuming cookies that she had seen it on the food network channel. Can we call cookies desserts? Well, it depends […]

Albanian Soda Bread (Albanian Kulac)

Albanian Soda Bread (Albanian Kulac)

Albanian soda bread or kulac as they call it, is a traditional bread recipe with a crunchy crust. It’s an easy and least expensive way to put bread on the table. Ingredients 4 cups of flour3 tsp baking powder (double acting)1 tsp salt1 tsp sugar1 […]


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