Tag: butter

Oven Baked Chicken & Rice (Pilaf me Mish Pulë në Tavë)

Oven Baked Chicken & Rice (Pilaf me Mish Pulë në Tavë)

Ingredients 3-4 pounds of chicken, divided in portions 2 cups long-grain white rice 1 onion, finely chopped 2 tablespoons butter, unsalted 1 tablespoon olive oil 1 1/2 tablespoon salt 1 teaspoon black pepper 4 cups hot water A pinch saffron Preparation Preheat oven to 350…

Chicken Walnut Soup (Qull Pule me Arra)

Chicken Walnut Soup (Qull Pule me Arra)

Ingredients whole chicken 1 cup walnuts 2 cloves of garlic 2 tablespoon all-purpose flour 2 tablespoon butter 1/4 cup finely chopped parsley 1/4 cup white wine 1 tablespoon tomato paste 1 teaspoon salt For paprika sauce 1 tablespoon butter 1 teaspoon paprika Preparation Place whole…

Rabbit and Onion Casserole (Comlek Lepuri)

Rabbit and Onion Casserole (Comlek Lepuri)

Ingredients: 1 whole rabbit cut in pieces or 6 rabbit legs 2 lb onions, roughly sliced in big wedges (big onions chop in 4 pieces) 2 cups water 3-4 fresh tomatoes chopped 1 cup white wine or 1/4 cup balsamic vinegar 3 bay leaves 1…

Soup with Orzo Pasta and Lemon (Supë me Fidhe ose Magjerica me Lemon)

Soup with Orzo Pasta and Lemon (Supë me Fidhe ose Magjerica me Lemon)

Ingredients 1 1/2 Lb beef soup bones (can be used any meat to your liking) 3-4 tbsp butter 1 tbsp salt 4 tbsp orzo pasta 3-4 green onion (only whites of the onion chopped) 2 egg yolk 1/2 lemon juice 2 tbsp dill or parsley…

Spaghetti Casserole with Cheese (Pastiço me djathe)

Spaghetti Casserole with Cheese (Pastiço me djathe)

Level: Very Easy Serving: 4 to 6 Ingredients 4 cups of whole milk 1 box of thick spaghetti 1 cup crumbled feta cheese (goat, cow or sheep) 1/2 cup Kashkaval cheese 4 tbsp of stick butter cut in cubes 1 tbsp salt black pepper as…

Lamb with Yogurt Casserole (Tavë Kosi)

Lamb with Yogurt Casserole (Tavë Kosi)

This recipe in Albanian is called Tave Kosi, Tave Elbasani or in English Lamb Yogurt Sauce. There are two ways of make it depending on where you live and what kind of meat you use. I am trying to publish this old authentic recipe mostly…